The Instant Cook – Donna Hay

Serial cook and author Donna Hay has just released her latest excellent cookbook  – The Instant Cook

Donna’s groundbreaking book The Instant Cook now comes in a beautiful paperback edition.

Showcasing fuss-free recipes Donna’s trademark modern photography and styling – plus her tips on how to get the best results out of whatever you’re making for cooking – this is the book to turn to when asked ‘what’s for dinner?’. Whether you need to whip up busy midweek fare for a famished family or present something chic and easy for a casual weekend dinner with friends – time is on your side with Donna Hay’s moreish collection of over 190 inspiring recipes.

Donna gives her readers the know-how and confidence to create great meals that are filling and substantial at short notice: soup; salads; pasta rice & noodles; chicken; meat; fish + seafood; vegetables; sweets. Each chapter also includes a new feature in which Donna shows you one essential sauce or dish with three very clever twists for you to then create three very fresh and original meals and concludes with her ever-popular ’short order’ ideas: quick dishes to serve on the side or as meals on their own using simple methods and flavour combinations.

Links and Further Reading

• Watch Donna Hay in action

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Read this book? – Leave a comment or review below.

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Related posts:

1. No Time To Cook – Donna Hay
2. Seasons – Donna Hay
3. Instant Confidence: The Power to Go For Anything You Want! – Paul McKenna